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Texas Cranberry Jalapeno Relish

Submitted by: Mary on 11/23/2003
3742 views
2.65 avg rating
409 votes
 
 
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Ingredients

12 ozs Cranberries
1 Lime
3/4 C Splenda

2 Jalapeno pepper, seeded & minced
1/4 C Chopped fresh cilantro

Directions

Place cranberries in food processor and process until coarsely chopped. Transfer to bowl.



Cut lime with peel into chunks, process until finely diced. Add to cranberries along with splenda and jalapeno. Mix in cilantro.



Refrigerate relish several hours to allow flavors to mellow and blend.



Serve chilled or at room temperature as relish to accompany roast turkey.

Servings

10

Calories

5

Time to prepare

10 minutes

Difficulty

Easy
 

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