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Key West Smoothie

Submitted by: Mary on 05/08/2004
2623 views
2.67 avg rating
226 votes
 
 
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Ingredients

1 Pkg (4 serving size) Sugar free lime jello
1/2 C Boiling water

Ice cubes
1/2 C Cold water
1 1/2 C Heavy cream whipped

Directions

Place jello in a blender container, add boiling water and cover. Blend o low speed 1 minute until completely dissolved.



Add enough ice to cold water to measure 1 1/2 cups. Add to blender container along with the whipped cream. Cover and blend on medium speed until thickened and well blended.

Servings

4

Calories

3.5

Time to prepare

10 minutes

Difficulty

Easy
 

Comments

Garnish with a little sweetened whipped cream and a little lime zest.
 
 
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